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Fernando José Cebola Lidon

AuthID: R-000-4ZS

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Confirmed Publications: 86

1

TITLE: A synoptic overview of durum wheat production in the Mediterranean region and processing following the European Union requirements Full Text
AUTHORS: Fernando Cebola Lidon ; Ana Sofia Almeida; Ana Lucia Leitao; Maria Manuela Silva; Nuno Pinheiro; Benvindo Macas; Rita Costa;
PUBLISHED: 2014, SOURCE: EMIRATES JOURNAL OF FOOD AND AGRICULTURE, VOLUME: 26, ISSUE: 8

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2

TITLE: Application of colour parameters for assessing the quality of Arabica and Robusta green coffee Full Text
AUTHORS: Natalina Conceicao Bicho; Antonio Eduardo Leitao; Jose Cochicho Ramalho; Fernando Cebola Lidon ;
PUBLISHED: 2014, SOURCE: EMIRATES JOURNAL OF FOOD AND AGRICULTURE, VOLUME: 26, ISSUE: 1

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3

TITLE: Chemical characterization and antioxidant properties of a new coffee blend with cocoa, coffee silverskin and green coffee minimally processed Full Text
AUTHORS: Vania Santos Ribeiro; Antonio Eduardo Leitao; Jose Cochicho Ramalho; Fernando Cebola Lidon ;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 61

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4

TITLE: Moderate water stress causes different stomatal and non-stomatal changes in the photosynthetic functioning of Phaseolus vulgaris L. genotypes Full Text
AUTHORS: Ramalho, JC; Zlatev, ZS; Leitao, AE ; Pais, IP; Fortunato, AS; Lidon, FC ;
PUBLISHED: 2014, SOURCE: PLANT BIOLOGY, VOLUME: 16, ISSUE: 1

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5

TITLE: PYRIDOXINE ANALYSIS BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY AND VALIDATION IN FORTIFIED MILK POWDER
AUTHORS: Amaro, CO; Flores, C; Dias, MG; Lidon, FC ;
PUBLISHED: 2014, SOURCE: ACTA ALIMENTARIA, VOLUME: 43, ISSUE: 2

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6

TITLE: Cold-induced changes in mineral content in leaves of Coffea spp. Identification of descriptors for tolerance assessment Full Text
AUTHORS: Ramalho, JC ; Fortunato, AS ; Goulao, LF; Lidon, FC ;
PUBLISHED: 2013, SOURCE: BIOLOGIA PLANTARUM, VOLUME: 57, ISSUE: 3

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7

TITLE: Identification of Chemical Clusters Discriminators of Arabica and Robusta Green Coffee Full Text
AUTHORS: Natalina Cavaco Bicho; Antonio Eduardo Leitao; Jose Cochicho Ramalho ; Nuno Bartolomeu de Alvarenga ; Fernando Cebola Lidon ;
PUBLISHED: 2013, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 16, ISSUE: 4

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8

TITLE: Impact of human activities on coastal vegetation - A review Full Text
AUTHORS: Teresa Calvao; Maria Fernanda Pessoa ; Fernando Cebola Lidon ;
PUBLISHED: 2013, SOURCE: EMIRATES JOURNAL OF FOOD AND AGRICULTURE, VOLUME: 25, ISSUE: 12

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9

TITLE: Impact of Roasting Time on the Sensory Profile of Arabica and Robusta Coffee Full Text
AUTHORS: Natalina Cavaco Bicho; Antonio Eduardo Leitao ; Jose Cochicho Ramalho ; Nuno Bartolomeu de Alvarenga ; Fernando Cebola Lidon ;
PUBLISHED: 2013, SOURCE: ECOLOGY OF FOOD AND NUTRITION, VOLUME: 52, ISSUE: 2

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10

TITLE: Quality assessment of Arabica and Robusta green and roasted coffees - A review Full Text
AUTHORS: Natalina Cavaco Bicho; Fernando Cebola Lidon ; Jose Cochicho Ramalho ; Antonio Eduardo Leitao ;
PUBLISHED: 2013, SOURCE: EMIRATES JOURNAL OF FOOD AND AGRICULTURE, VOLUME: 25, ISSUE: 12

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