Leonel Carlos dos Reis Tomás Pereira
AuthID: R-000-93C
111
TITLE: Seaweeds Compounds: An Ecosustainable Source of Cosmetic Ingredients?
AUTHORS: Morais, T; Cotas, J; Pacheco, D; Pereira, L;
PUBLISHED: 2021, SOURCE: COSMETICS, VOLUME: 8, ISSUE: 1
AUTHORS: Morais, T; Cotas, J; Pacheco, D; Pereira, L;
PUBLISHED: 2021, SOURCE: COSMETICS, VOLUME: 8, ISSUE: 1
112
TITLE: Municipal Wastewater: A Sustainable Source for the Green Microalgae Chlorella vulgaris Biomass Production
AUTHORS: Pacheco, D; Rocha, ACS; Garcia, A; Boia, A; Pereira, L; Verdelhos, T;
PUBLISHED: 2021, SOURCE: Applied Sciences (Switzerland) in APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 5
AUTHORS: Pacheco, D; Rocha, ACS; Garcia, A; Boia, A; Pereira, L; Verdelhos, T;
PUBLISHED: 2021, SOURCE: Applied Sciences (Switzerland) in APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 5
113
TITLE: The Seaweed Diet in Prevention and Treatment of the Neurodegenerative Diseases
AUTHORS: Pereira, L; Valado, A;
PUBLISHED: 2021, SOURCE: Marine Drugs in MARINE DRUGS, VOLUME: 19, ISSUE: 3
AUTHORS: Pereira, L; Valado, A;
PUBLISHED: 2021, SOURCE: Marine Drugs in MARINE DRUGS, VOLUME: 19, ISSUE: 3
114
TITLE: On the Health Benefits vs. Risks of Seaweeds and Their Constituents: The Curious Case of the Polymer Paradigm
AUTHORS: Cotas, J; Pacheco, D; Araujo, GS; Valado, A; Critchley, AT; Pereira, L;
PUBLISHED: 2021, SOURCE: Marine drugs in MARINE DRUGS, VOLUME: 19, ISSUE: 3
AUTHORS: Cotas, J; Pacheco, D; Araujo, GS; Valado, A; Critchley, AT; Pereira, L;
PUBLISHED: 2021, SOURCE: Marine drugs in MARINE DRUGS, VOLUME: 19, ISSUE: 3
115
TITLE: Seaweeds as Valuable Sources of Essential Fatty Acids for Human Nutrition Full Text
AUTHORS: Rocha, CP; Pacheco, D; Cotas, J; Marques, JC; Pereira, L; Goncalves, AMM;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 9
AUTHORS: Rocha, CP; Pacheco, D; Cotas, J; Marques, JC; Pereira, L; Goncalves, AMM;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 9
116
TITLE: Environmental Impact on Seaweed Phenolic Production and Activity: An Important Step for Compound Exploitation
AUTHORS: Lomartire, S; Cotas, J; Pacheco, D; Marques, JC; Pereira, L; Goncalves, AMM;
PUBLISHED: 2021, SOURCE: Marine Drugs in MARINE DRUGS, VOLUME: 19, ISSUE: 5
AUTHORS: Lomartire, S; Cotas, J; Pacheco, D; Marques, JC; Pereira, L; Goncalves, AMM;
PUBLISHED: 2021, SOURCE: Marine Drugs in MARINE DRUGS, VOLUME: 19, ISSUE: 5
117
TITLE: Evaluation and Characterization of Alginate Extracted from Brown Seaweed Collected in the Red Sea
AUTHORS: Rashedy, SH; Abd El Hafez, MSM; Dar, MA; Cotas, J; Pereira, L;
PUBLISHED: 2021, SOURCE: Applied Sciences (Switzerland) in APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 14
AUTHORS: Rashedy, SH; Abd El Hafez, MSM; Dar, MA; Cotas, J; Pereira, L;
PUBLISHED: 2021, SOURCE: Applied Sciences (Switzerland) in APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 14
118
TITLE: Seaweeds as plant fertilizer, agricultural biostimulants and animal fodder - a book presentation
AUTHORS: Bahcevandziev, K; Pereira, L;
PUBLISHED: 2021, SOURCE: Acta Horticulturae, VOLUME: 1320, ISSUE: 1320
AUTHORS: Bahcevandziev, K; Pereira, L;
PUBLISHED: 2021, SOURCE: Acta Horticulturae, VOLUME: 1320, ISSUE: 1320
119
TITLE: Effects of Heat Treatment Processes: Health Benefits and Risks to the Consumer
AUTHORS: Cascais, M; Monteiro, P; Pacheco, D; Cotas, J; Pereira, L; Marques, JC; Goncalves, AMM;
PUBLISHED: 2021, SOURCE: Applied Sciences (Switzerland) in APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 18
AUTHORS: Cascais, M; Monteiro, P; Pacheco, D; Cotas, J; Pereira, L; Marques, JC; Goncalves, AMM;
PUBLISHED: 2021, SOURCE: Applied Sciences (Switzerland) in APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 18
120
TITLE: Seasonal Nutritional Profile of Gelidium corneum (Rhodophyta, Gelidiaceae) from the Center of Portugal
AUTHORS: Cavaco, M; Duarte, A; Freitas, MV; Afonso, C; Bernardino, S; Pereira, L; Martins, M; Mouga, T;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 10
AUTHORS: Cavaco, M; Duarte, A; Freitas, MV; Afonso, C; Bernardino, S; Pereira, L; Martins, M; Mouga, T;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 10
