1
TITLE: Parasite species of the endangered Iberian wolf (Canis lupus signatus) and a sympatric widespread carnivore
AUTHORS: Ana Figueiredo; Lucia Oliveira; Luis Madeira de Carvalho; Carlos Fonseca; Rita Tinoco Torres;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL FOR PARASITOLOGY-PARASITES AND WILDLIFE, VOLUME: 5, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 6
4
TITLE: DRESS syndrome: A case report and literature review
AUTHORS: Cardoso, CS; Vieira, AM; Oliveira, AP;
PUBLISHED: 2011, SOURCE: BMJ Case Reports, VOLUME: 2011, ISSUE: jun03 1
INDEXED IN: Scopus CrossRef
5
TITLE: Novel bacterial cellulose-acrylic resin nanocomposites  Full Text
AUTHORS: Eliane Trovatti; Lucia Oliveira; Carmen S R Freire ; Armando J D Silvestre ; Carlos P Pascoal Neto ; Jose J C C Cruz Pinto; Alessandro Gandini;
PUBLISHED: 2010, SOURCE: COMPOSITES SCIENCE AND TECHNOLOGY, VOLUME: 70, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 61
6
TITLE: New biocomposites based on thermoplastic starch and bacterial cellulose  Full Text
AUTHORS: Ivo M G Martins; Sandra P Magina; Lucia Oliveira; Carmen S R Freire ; Armando J D Silvestre ; Carlos P Pascoal Neto ; Alessandro Gandini;
PUBLISHED: 2009, SOURCE: COMPOSITES SCIENCE AND TECHNOLOGY, VOLUME: 69, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef: 98
8
TITLE: Structural characterization of stalk lignin from banana plant  Full Text
AUTHORS: Oliveira, L; Eutuguin, D; Cordeiro, N; Silvestre, AJD ;
PUBLISHED: 2009, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 29, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 26
9
TITLE: Chemical Composition and Lignin Structural Features of Banana Plant Leaf Sheath and Rachis
AUTHORS: Oliveira, L; Evtuguin, DV; Cordeiro, N; Silvestre, AJD; Da Silva, AMS ;
PUBLISHED: 2009, SOURCE: Characterization of Lignocellulosic Materials
INDEXED IN: Scopus CrossRef: 1
10
TITLE: Lipophilic Extracts from Banana Fruit Residues: A Source of Valuable Phytosterols  Full Text
AUTHORS: Lucia Oliveira; Carmen S R Freire ; Armando J D Silvestre ; Nereida Cordeiro;
PUBLISHED: 2008, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 56, ISSUE: 20
INDEXED IN: Scopus WOS CrossRef: 23
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