Lamiaceae Often Used in Portuguese Folk Medicine as a Source of Powerful Antioxidants: Vitamins and Phenolics

AuthID
 P-003-80X
4
Author(s)
Document Type
Article
Year published
2010
Published
in LWT-FOOD SCIENCE AND TECHNOLOGY, ISSN: 0023-6438
Volume: 43, Issue: 3, Pages: 544-550 (7)
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Publication Identifiers
SCOPUS: 2-s2.0-72649104847
Wos: WOS:000274172600024
Source Identifiers
ISSN: 0023-6438
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