Definition of the Sensory and Aesthetic Spaces of Dry White Wines with Aging Ability by Experienced Tasters

AuthID
 P-010-PBZ
3
Author(s)
Esteves, M
·
Sequeira, M
·
Document Type
Article
Year published
2024
Published
in BEVERAGES, ISSN: 2306-5710
Volume: 10, Issue: 2, Pages: 44 (15)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85197145799
Wos: WOS:001254422900001
Source Identifiers
ISSN: 2306-5710
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service