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Used Food Oils: Physical-Chemical Indicators of Quality Degradation
AuthID
P-015-VYS
7
Author(s)
Laranjeira, CMC
·
Ventura, CSE
·
Bermejo, SMCS
·
Santos, SPTAd
·
Ribeiro, MFdSP
·
Basto de Lima, MGdOL
·
Henriques, MOI
Document Type
Proceedings Paper
Year published
2017
Published
in
FoodBalt,
ISSN: 2255-9817
Pages: 154-159
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Publication Identifiers
DOI
:
10.22616/foodbalt.2017.040
Source Identifiers
ISSN
: 2255-9817
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