Publications

AuthID
P-015-ZKS

Author(s)

Calo-Mata P.

Arlindo S.

Boehme K.

de Miguel T.

Barros-Velazquez J.

Document Type

Article

Year published

2008

Published

in Food and Bioprocess Technology, ISSN: 19355130

Volume: 1, Issue: 1, Pages: 43-63 (20)

Indexing

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s11947-007-0021-2

Scopus: 2-s2.0-57649168527

Source Identifiers

ISSN: 19355130

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