Exploring Demand: Challenges and Opportunities for Free-From and Organic Foods in Portuguese Market

AuthID
 P-017-CJW
6
Author(s)
Lemos, T
·
Pinho, S
·
Document Type
Article
Year published
2024
Published
in APPLIED SCIENCES-BASEL, ISSN: 2076-3417
Volume: 14, Issue: 22, Pages: 10492 (14)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85210229684
Wos: WOS:001366823800001
Source Identifiers
ISSN: 2076-3417
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2025 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service