Detection and Quantification of Provitamin D-2 and Vitamin D-2 in Hop (Humulus Lupulus L.) by Liquid Chromatography-Diode Array Detection-Electrospray Ionization Tandem Mass Spectrometry

AuthID
P-004-6VQ
Document Type
Article
Year published
2007
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 55, Issue: 20, Pages: 7995-8002 (8)
Indexing
Publication Identifiers
Pubmed: 17760411
SCOPUS: 2-s2.0-38349018750
Wos: WOS:000249871100002
Source Identifiers
ISSN: 0021-8561
Export Publication Metadata
Marked List
Info
At this moment we don't have any links to full text documens.