Evaluation of Two Quantitative Gas Chromatographyolfactometry Methods for Clonal Red Wines Differentiation

AuthID
 P-004-7RN
4
Author(s)
Climaco, MC
Document Type
Article
Year published
2007
Published
in FLAVOUR AND FRAGRANCE JOURNAL, ISSN: 0882-5734
Volume: 22, Issue: 5, Pages: 414-420 (7)
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Publication Identifiers
SCOPUS: 2-s2.0-34548661701
Wos: WOS:000249472000012
Source Identifiers
ISSN: 0882-5734
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