Untangling the Chemistry of Port Wine Aging with the Use of Gc-Fid, Multivariate Statistics, and Network Reconstruction

AuthID
P-005-2H8
3
Author(s)
Jacobson, D
·
Monforte, AR
·
Document Type
Article
Year published
2013
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 61, Issue: 10, Pages: 2513-2521 (9)
Indexing
Publication Identifiers
Pubmed: 23419138
SCOPUS: 2-s2.0-84874973800
Wos: WOS:000316243900027
Source Identifiers
ISSN: 0021-8561
Export Publication Metadata
Marked List
Info
At this moment we don't have any links to full text documens.