Publications

AuthID
P-000-HQH

Author(s)

Document Type

Article

Year published

2003

Published

in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561

Volume: 51, Issue: 5, Pages: 1377-1381 (5)

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Publication Identifiers

DOI: 10.1021/jf025847o

Handle: https://hdl.handle.net/10400.14/6880

Pubmed: 12590484

SCOPUS: 2-s2.0-0037467120

Wos: WOS:000181087100043

Source Identifiers

ISSN: 0021-8561

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