Publications

AuthID
P-006-65C

Author(s)

Guimaraes, R

Duenas, M

Santos Buelga, C

Document Type

Article

Year published

2013

Published

in FOOD CHEMISTRY, ISSN: 0308-8146

Volume: 141, Issue: 4, Pages: 3721-3730 (10)

Indexing

Wos^®

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.foodchem.2013.06.071

Pubmed: 23993541

SCOPUS: 2-s2.0-84884601935

Wos: WOS:000324848000058

Source Identifiers

ISSN: 0308-8146

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