Sensory Profile of Pink Port Wines: Development of a Flavour Lexicon

AuthID
P-006-HYN
3
Author(s)
Document Type
Article
Year published
2014
Published
in FLAVOUR AND FRAGRANCE JOURNAL, ISSN: 0882-5734
Volume: 29, Issue: 1, Pages: 50-58 (9)
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Publication Identifiers
SCOPUS: 2-s2.0-84890144851
Wos: WOS:000328402300007
Source Identifiers
ISSN: 0882-5734
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