Variability of Long-Chain Fatty Acids Content in Azorean Versus Portuguese Mainland Bovine Milk. Impact on Human Health

AuthID
 P-007-MDB
3
Author(s)
Leite, JPTT
·
Baptista, BJAB
Document Type
Article
Year published
2007
Published
in Electronic Journal of Environmental, Agricultural and Food Chemistry, ISSN: 1579-4377
Volume: 6, Issue: 6, Pages: 2130-2143
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-45849142600
Source Identifiers
ISSN: 1579-4377
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