Development and Evaluation of an Hplc/Dad Method for the Analysis of Phenolic Compounds from Olive Fruits

AuthID
 P-000-RF5
6
Author(s)
Document Type
Article
Year published
2002
Published
in JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, ISSN: 1082-6076
Volume: 25, Issue: 1, Pages: 151-160 (10)
Indexing
Wos®
Scopus®
Crossref®13
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-0036165048
Wos: WOS:000173792800012
Source Identifiers
ISSN: 1082-6076
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