Publications

AuthID
P-000-SWP

Author(s)

Pinto, MM

Benitez, JG

Document Type

Article

Year published

2001

Published

in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561

Volume: 49, Issue: 11, Pages: 5484-5488 (5)

Indexing

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Scopus^®

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Pubmed^®

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Publication Identifiers

DOI: 10.1021/jf010515p

Handle: https://hdl.handle.net/10400.14/6901

Pubmed: 11714348

Scopus: 2-s2.0-0035178475

Wos: WOS:000172467200063

Source Identifiers

ISSN: 0021-8561

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