Composition of Brines from Olive Fermentations with Specific Lactic Starters

AuthID
 P-008-AJ1
6
Author(s)
Souza, S
·
Gomes, L
·
Catulo, L
·
Leitao, F
·
Peres, C
·
Document Type
Proceedings Paper
Year published
1999
Published
in Acta Horticulturae, ISSN: 0567-7572
Volume: 474, Pages: 729-733
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84876613759
Source Identifiers
ISSN: 0567-7572
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service