Nanotechnology in Food Applications

AuthID
 P-008-G81
4
Author(s)
Rubilar, JF
·
Document Type
Book Chapter
Year published
2013
Published
in Advances in Food Science and Technology
Pages: 103-122
Indexing
Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-84887134783
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