A Liquid Chromatography/Electrospray Ionisation Tandem Mass Spectrometry Method for the Simultaneous Quantification of Salicylic, Jasmonic and Abscisic Acids in Coffea Arabica Leaves

AuthID
P-008-ZCC
8
Author(s)
de Sa, M
·
Ferreira, JP
·
Queiroz, VT
·
Silva, MC
·
Document Type
Article
Year published
2014
Published
in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, ISSN: 0022-5142
Volume: 94, Issue: 3, Pages: 529-536 (8)
Indexing
Publication Identifiers
Pubmed: 23801071
SCOPUS: 2-s2.0-84892669353
Wos: WOS:000329849800019
Source Identifiers
ISSN: 0022-5142
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