Publications

AuthID
P-009-6VJ

Author(s)

Torres, MD

Fradinho, P

Document Type

Article

Year published

2014

Published

in FOOD AND BIOPROCESS TECHNOLOGY, ISSN: 1935-5130

Volume: 7, Issue: 4, Pages: 1171-1182 (12)

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s11947-013-1132-6

Scopus: 2-s2.0-84894861161

Wos: WOS:000332538600022

Source Identifiers

ISSN: 1935-5130

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