Edible Azorean Macroalgae as Source of Rich Nutrients with Impact on Human Health

AuthID
 P-009-HBX
5
Author(s)
Document Type
Article
Year published
2014
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 164, Pages: 128-135 (8)
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Wos®
Scopus®
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Publication Identifiers
Scopus: 2-s2.0-84901946159
Wos: WOS:000339457500020
Source Identifiers
ISSN: 0308-8146
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