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Trans Fatty Acids in Commercial Cookies and Biscuits: An Update of Portuguese Market
AuthID
P-009-P35
3
Author(s)
Teixeira Santos, LAT
·
Cruz, R
·
Casal, S
Document Type
Article
Year published
2015
Published
in
FOOD CONTROL,
ISSN: 0956-7135
Volume: 47, Pages: 141-146 (6)
Indexing
Wos
®
Scopus
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Crossref
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28
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®
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Publication Identifiers
DOI
:
10.1016/j.foodcont.2014.06.046
SCOPUS
: 2-s2.0-84904300428
Wos
: WOS:000343612700022
Source Identifiers
ISSN
: 0956-7135
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