Occurrence of Antibiotic Residues in Portuguese Foodstuffs of Animal Origin

AuthID
 P-009-TE9
3
Author(s)
Pena, A
Document Type
Book Chapter
Year published
2011
Published
in Food Quality: Control, Analysis and Consumer Concerns
Pages: 229-268
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84895325263
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