Antioxidant Capacity, Radical Scavenger Activity, Lipid Oxidation Protection Analysis and Antimicrobial Activity of Red Grape Extracts from Different Varieties Cultivated in Portugal

AuthID
 P-00A-45J
2
Author(s)
Document Type
Article
Year published
2015
Published
in NATURAL PRODUCT RESEARCH, ISSN: 1478-6419
Volume: 29, Issue: 5, Pages: 438-440 (3)
Indexing
Wos®
Scopus®
Crossref®9
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84920931875
Wos: WOS:000347534400008
Source Identifiers
ISSN: 1478-6419
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