Publications

AuthID
P-00A-6SZ

Author(s)

Chaguri, MP

Maulvault, AL

Santiago, DA

Denadai, JC

Fogaca, FH

Sant'Ana, LS

Ducatti, C

Document Type

Article

Year published

2015

Published

in LWT-FOOD SCIENCE AND TECHNOLOGY, ISSN: 0023-6438

Volume: 61, Issue: 1, Pages: 194-200 (7)

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Scopus^®

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Publication Identifiers

DOI: 10.1016/j.lwt.2014.11.006

Scopus: 2-s2.0-84961292011

Wos: WOS:000348953100028

Source Identifiers

ISSN: 0023-6438

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