Zinc Biofortification in Triticum Aestivum L. - from Grains to Bakery Products

AuthID
 P-00A-8GR
12
Author(s)
Mourinho, MP
·
Pataco, IM
·
Pais, IP
·
Document Type
Review
Year published
2015
Published
in EMIRATES JOURNAL OF FOOD AND AGRICULTURE, ISSN: 2079-052X
Volume: 27, Issue: 2, Pages: 164-170 (7)
Indexing
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-84924631755
Wos: WOS:000351258900003
Source Identifiers
ISSN: 2079-052X
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