Practical Food and Research

AuthID
 P-00G-0HK
1
Author(s)
Document Type
Book
Year published
2011
Published
in Practical Food and Research
Pages: 1-485
Indexing
Scopus®
Openlibrary®
Publication Identifiers
Openlibrary: OL25136518M
SCOPUS: 2-s2.0-84892326206
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