Identification and Quantification of Flavonoids in Traditional Cultivars of Red and White Onions at Harvest

AuthID
 P-00H-B9P
5
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Document Type
Article
Year published
2010
Published
in Journal of Food Composition and Analysis, ISSN: 0889-1575
Volume: 23, Issue: 6, Pages: 592-598
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ISSN: 0889-1575
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