Publications

AuthID
P-00J-2J0

Author(s)

Neto, L

Document Type

Article

Year published

2005

Published

in Ciência e Tecnologia de Alimentos - Ciênc. Tecnol. Aliment., ISSN: 0101-2061

Volume: 25, Issue: 2, Pages: 275-278

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Publication Identifiers

DOI: 10.1590/s0101-20612005000200016

Source Identifiers

ISSN: 0101-2061

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