Publications

AuthID
P-00K-4PM

Author(s)

Guadalupe Soto Zarazua, MG

Bah, MM

Document Type

Article

Year published

2016

Published

in FOOD & FUNCTION, ISSN: 2042-6496

Volume: 7, Issue: 1, Pages: 364-371 (8)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1039/c5fo01115a

Scopus: 2-s2.0-84956707473

Wos: WOS:000368860000035

Source Identifiers

ISSN: 2042-6496

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