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Hibiscus Sabdariffa L. as a Source of Nutrients, Bioactive Compounds and Colouring Agents
AuthID
P-00N-4MJ
7
Author(s)
Jabeur, I
·
Pereira, E
·
Barros, L
·
Calhelha, RC
·
Sokovic, M
·
Oliveira, MBPP
·
Ferreira, ICFR
Document Type
Article
Year published
2017
Published
in
FOOD RESEARCH INTERNATIONAL,
ISSN: 0963-9969
Volume: 100, Pages: 717-723 (7)
Indexing
Wos
®
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®
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®
Metadata
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Publication Identifiers
DOI
:
10.1016/j.foodres.2017.07.073
SCOPUS
: 2-s2.0-85026749249
Wos
: WOS:000412233600078
Source Identifiers
ISSN
: 0963-9969
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