Fatty Acids Profiles of Some Spanish Wild Vegetables

AuthID
 P-002-9DX
6
Author(s)
Morales, P
·
Sanchez Mata, MC
·
Camara, M
·
Tardio, J
Document Type
Article
Year published
2012
Published
in FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, ISSN: 1082-0132
Volume: 18, Issue: 3, Pages: 281-290 (10)
Indexing
Wos®
Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 22701061
SCOPUS: 2-s2.0-84862275460
Wos: WOS:000305208200009
Source Identifiers
ISSN: 1082-0132
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