Bioactivity, Hydrophilic, Lipophilic and Volatile Compounds in Pulps and Skins of Opuntia Macrorhiza and Opuntia Microdasys Fruits

AuthID
 P-00Q-DD1
9
Author(s)
Chahdoura, H
·
Dias, MI
·
Flamini, G
·
Sokovic, M
·
Achour, L
·
Document Type
Article
Year published
2019
Published
in LWT-FOOD SCIENCE AND TECHNOLOGY, ISSN: 0023-6438
Volume: 105, Pages: 57-65 (9)
Indexing
Wos®
Scopus®
Crossref®11
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85061318401
Wos: WOS:000462690200008
Source Identifiers
ISSN: 0023-6438
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