Insights in the Antioxidant Synergistic Effects of Combined Edible Mushrooms: Phenolic and Polysaccharidic Extracts of Boletus Edulis and Marasmius Oreades

AuthID
 P-002-G6N
5
Author(s)
Vieira, V
·
Marques, A
·
Document Type
Article
Year published
2012
Published
in JOURNAL OF FOOD AND NUTRITION RESEARCH, ISSN: 1336-8672
Volume: 51, Issue: 2, Pages: 109-116 (8)
Indexing
Wos®
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84862539940
Wos: WOS:000306091300006
Source Identifiers
ISSN: 1336-8672
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