An Approach of the Madeira Wine Chemistry

AuthID
 P-00S-373
5
Author(s)
Castillo, M
·
Document Type
Review
Year published
2020
Published
in BEVERAGES, ISSN: 2306-5710
Volume: 6, Issue: 1, Pages: 1-25 (25)
Indexing
Wos®
Scopus®
Crossref®25
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85089677874
Wos: WOS:000529443900011
Source Identifiers
ISSN: 2306-5710
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