Microencapsulation of Pineapple Peel Extract by Spray Drying Using Maltodextrin, Inulin, and Arabic Gum as Wall Matrices

AuthID
 P-00S-R2W
3
Author(s)
Lourenço, SC
·
Document Type
Article
Year published
2020
Published
in Foods, ISSN: 2304-8158
Volume: 9, Issue: 6, Pages: 718
Indexing
Scopus®
Crossref®54
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Publication Identifiers
Scopus: 2-s2.0-85090677167
Source Identifiers
ISSN: 2304-8158
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