Publications

AuthID
P-002-JP1

Author(s)

Pirker, KF

Goodman, BA

Document Type

Article

Year published

2011

Published

in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561

Volume: 59, Issue: 21, Pages: 11833-11837 (5)

Indexing

Wos^®

Scopus^®

Crossref^®7

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1021/jf2033126

Pubmed: 21973100

SCOPUS: 2-s2.0-80455140601

Wos: WOS:000296312000059

Source Identifiers

ISSN: 0021-8561

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