Comparative Study of Lipophilic and Hydrophilic Antioxidants from In Vivo and In Vitro Grown Coriandrum Sativum

AuthID
 P-002-QM7
4
Author(s)
Document Type
Article
Year published
2011
Published
in PLANT FOODS FOR HUMAN NUTRITION, ISSN: 0921-9668
Volume: 66, Issue: 2, Pages: 181-186 (6)
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Publication Identifiers
Pubmed: 21523411
SCOPUS: 2-s2.0-79960160558
Wos: WOS:000293978000014
Source Identifiers
ISSN: 0921-9668
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