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Wine Yeast Selection in the Iberian Peninsula: Saccharomyces and Non-Saccharomyces as Drivers of Innovation in Spanish and Portuguese Wine Industries
AuthID
P-00W-Q20
P-00W-Q20
26
Author(s)
Morata, A
· Arroyo, T
· Banuelos, MA
· Blanco, P
· Briones, A
· Cantoral, JM
· Castrillo, D
· Cordero-Bueso, G
·[+4]·
[+2]·
Malfeito-Ferreira, M
· Martinez, A
· Pardo, I
· Ramirez, M
· Ruiz-Munoz, M
· Santamaria, P
· Suarez-Lepe, JA
· Vilela, A
· Capozzi, V
Document Type
Review
Year published
2022
Published
in CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, ISSN: 1040-8398
Indexing
Publication Identifiers
Pubmed: 35687346
SCOPUS: 2-s2.0-85131670708
Wos: WOS:000809523200001
Source Identifiers
ISSN: 1040-8398
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Name Order | Name | Name Order | Name | Name Order | Name | ||
---|---|---|---|---|---|---|---|
1 | Morata, A; | 2 | Arroyo, T; | 3 | Banuelos, MA; | ||
4 | Blanco, P; | 5 | Briones, A; | 6 | Cantoral, JM; | ||
7 | Castrillo, D; | 8 | Cordero-Bueso, G; | 9 | del Fresno, JM; | ||
10 | Escott, C; | 11 | Escribano-Viana, R; | 12 | Fernandez-Gonzalez, M; | ||
13 | Ferrer, S; | 14 | Garcia, M; | 15 | Gonzalez, C; | ||
16 | Gutierrez, AR; | 17 | Loira, I; | 18 | Malfeito-Ferreira, M; | ||
19 | Martinez, A; | 20 | Pardo, I; | 21 | Ramirez, M; | ||
22 | Ruiz-Munoz, M; | 23 | Santamaria, P; | 24 | Suarez-Lepe, JA; | ||
25 | Vilela, A; | 26 | Capozzi, V; |