Publications

AuthID
P-00X-REG

Author(s)

Castanho, A

Document Type

Article

Year published

2023

Published

in INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, ISSN: 1878-450X

Volume: 31, Pages: 100664 (5)

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Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.ijgfs.2023.100664

SCOPUS: 2-s2.0-85146478710

Unpaywall: 10.1016/j.ijgfs.2023.100664

Wos: WOS:000961079600001

Source Identifiers

ISSN: 1878-450X

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