Publications

AuthID
P-00Y-A9E

Author(s)

Dias J.

Panda A.

Partidário A.

da Silva J.L.

Cordeiro T.

Prazeres P.

Document Type

Book Chapter

Year published

2022

Published

in Trends in Sustainable Chocolate Production

Pages: 153-187 (34)

Indexing

Scopus^®

Crossref^®1

Google Scholar^®

Publication Identifiers

DOI: 10.1007/978-3-030-90169-1_5

Scopus: 2-s2.0-85153634173

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