15
TÍTULO: MVC3_GUI: A MATLAB graphical user interface for third-order multivariate calibration. An upgrade including new multi-way models
AUTORES: Mazivila, SJ; Bortolato, SA; Olivieri, AC;
PUBLICAÇÃO: 2018, FONTE: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS, VOLUME: 173
INDEXADO EM: Scopus WOS CrossRef: 25
NO MEU: ORCID
16
TÍTULO: Rapid Discrimination Between Authentic and Adulterated Andiroba Oil Using FTIR-HATR Spectroscopy and Random Forest
AUTORES: de Santana, FB; Mazivila, SJ; Gontijo, LC; Neto, WB; Poppi, RJ;
PUBLICAÇÃO: 2018, FONTE: 3rd Winter School on Chemometrics (EIQ) - Food Analysis Applications in FOOD ANALYTICAL METHODS, VOLUME: 11, NÚMERO: 7
INDEXADO EM: Scopus WOS CrossRef: 23
NO MEU: ORCID
17
TÍTULO: Chemometrics coupled to vibrational spectroscopy and spectroscopic imaging for the analysis of solid-phase pharmaceutical products: A brief review on non-destructive analytical methods
AUTORES: Mazivila, SJ; Olivieri, AC;
PUBLICAÇÃO: 2018, FONTE: TRAC-TRENDS IN ANALYTICAL CHEMISTRY, VOLUME: 108
INDEXADO EM: Scopus WOS CrossRef: 49
NO MEU: ORCID
18
TÍTULO: Non-destructive fraud detection in rosehip oil by MIR spectroscopy and chemometrics
AUTORES: de Santana, FB; Gontijo, LC; Mitsutake, H; Mazivila, SJ; de Souza, LM; Neto, WB;
PUBLICAÇÃO: 2016, FONTE: FOOD CHEMISTRY, VOLUME: 209
INDEXADO EM: Scopus WOS CrossRef: 48
NO MEU: ORCID
19
TÍTULO: Determination of residual automotive lubricant oil and residual solvent used in a dry wash as adulterants in Brazilian S-10 diesel (B7) using mid-infrared spectroscopy data and chemometric methods
AUTORES: Mazivila, SJ; de Souza, LM; Abubakar, IM; Mavulula, EL; Neto, WB;
PUBLICAÇÃO: 2016, FONTE: ANALYTICAL METHODS, VOLUME: 8, NÚMERO: 27
INDEXADO EM: Scopus WOS CrossRef: 4
NO MEU: ORCID
20
TÍTULO: Quantification of adulterations in extra virgin flaxseed oil using MIR and PLS
AUTORES: de Souza, LM; de Santana, FB; Gontijo, LC; Mazivila, SJ; Neto, WB;
PUBLICAÇÃO: 2015, FONTE: FOOD CHEMISTRY, VOLUME: 182
INDEXADO EM: Scopus WOS CrossRef: 30
NO MEU: ORCID
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