First Approach to the Aroma Characterization of Monovarietal Red Wines Produced from Varieties Better Adapted to Abiotic Stresses

AuthID
 P-00Y-GP2
6
Author(s)
Agostinelli, F
·
Ricardo-da-Silva, JM
·
Damasio, M
·
Egipto, R
·
Tipo de Documento
Article
Year published
2023
Publicado
in PLANTS-BASEL, ISSN: 2223-7747
Volume: 12, Número: 10, Páginas: 2063 (22)
Indexing
Wos®
Scopus®
Crossref®1
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85160549712
Wos: WOS:000997134900001
Source Identifiers
ISSN: 2223-7747
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