Enhancement of Gluconic Acid Production by Aspergillus Niger from By-Products as Glucose Source Using Pressurized Air Conditions

AuthID
 P-00Y-J6N
4
Author(s)
Fernandes, S
·
Dias, B
·
Tipo de Documento
Article in Press
Year published
2023
Publicado
in JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, ISSN: 0268-2575
Volume: 98, Número: 9, Páginas: 2146-2153 (8)
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Publication Identifiers
SCOPUS: 2-s2.0-85161411459
Wos: WOS:001000823800001
Source Identifiers
ISSN: 0268-2575
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