Production and Characterization of K-Carrageenan Films Incorporating Cymbopogon Winterianus Essential Oil as New Food Packaging Materials

AuthID
 P-00Y-KWE
4
Author(s)
Santos, C
·
Ramos, A
·
Luis, A
·
Tipo de Documento
Article
Year published
2023
Publicado
in FOODS, ISSN: 2304-8158
Volume: 12, Número: 11, Páginas: 2169 (20)
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Wos®
Scopus®
Crossref®5
Pubmed®
Handle®
Google Scholar®
Publication Identifiers
Pubmed: 37297414
SCOPUS: 2-s2.0-85163099208
Wos: WOS:001004858100001
Source Identifiers
ISSN: 2304-8158
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