Modified Quechers Purification Method for Analysis of Acrylamide in Roasted Phoenix Dactylifera L. Seeds via Hplc-Pda

AuthID
 P-00Y-NBK
4
Author(s)
Kermani, PK
·
Farhoosh, R
·
Tipo de Documento
Article in Press
Year published
2023
Publicado
in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, ISSN: 2193-4126
Volume: 17, Número: 5, Páginas: 5034-5044 (11)
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Publication Identifiers
SCOPUS: 2-s2.0-85162911941
Wos: WOS:001016046100002
Source Identifiers
ISSN: 2193-4126
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