Antecedents of Consumers' Intention and Behavior to Purchase Organic Food in the Portuguese Context

AuthID
 P-00Y-PAM
2
Author(s)
Pereira, O
Tipo de Documento
Article
Year published
2023
Publicado
in SUSTAINABILITY, ISSN: 2071-1050
Volume: 15, Número: 12
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85164198029
Wos: WOS:001015841800001
Source Identifiers
ISSN: 2071-1050
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