Chickpeas' and Lentils' Soaking and Cooking Wastewaters Repurposed for Growing Lactic Acid Bacteria

AuthID
 P-00Y-PN2
5
Author(s)
Martins, GN
·
Carboni, AD
·
Hugo, AA
·
Gomez-Zavaglia, A
Tipo de Documento
Article
Year published
2023
Publicado
in FOODS, ISSN: 2304-8158
Volume: 12, Número: 12, Páginas: 2324 (14)
Indexing
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Scopus®
Crossref®2
Pubmed®
Handle®
Google Scholar®
Publication Identifiers
Pubmed: 37372536
SCOPUS: 2-s2.0-85164008976
Wos: WOS:001017294600001
Source Identifiers
ISSN: 2304-8158
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