How Public Procurement Mechanisms Can Be Used as a Tool for Developing Pro-Poor Food Value Chains: From Entry Points to Interventions

AuthID
 P-00Y-QWF
3
Author(s)
Leão, R
·
Ijatuyi, EJ
·
Tipo de Documento
Article
Year published
2023
Publicado
in Sustainability (Switzerland), ISSN: 2071-1050
Volume: 15, Número: 12, Páginas: 9152
Indexing
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85164154291
Source Identifiers
ISSN: 2071-1050
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